Lapssi Pickle 400g

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NPR 400
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Sara Worldwide Business

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Unique Flavor: Lapsi pickle offers a distinctive tangy and sour taste. Rich in Vitamin C: Contains a good amount of vitamin C due to the fruit's natural properties. Preservation of Nutrients: Retains the nutritional value of hog plum through proper preservation techniques. Traditional Recipe: Prepared following traditional Nepali recipes, ensuring authenticity.
One significant aspect of this pickle is its preservation methods, which ensure that the nutritional value of the peppers is retained, providing consumers with both flavor and potential health benefits. Its versatility is another highlight, as it can serve as a condiment, a standalone side dish, or an ingredient in various recipes, adding a punch of flavor wherever it's used.

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